Welcome to our restaurant with bistrot spirit. Honest, market cuisine, with fresh seasonal produce and that Villa Emilia so breathe the specialties. As this phrase says, we hope you enjoy it in the best company.
Our chefs prepare 2 weekly menus for noon. Easy, honest and with everything that seasonal products that arrive directly from the market can give us. Enjoy them as formulas or à la carte. Do not forget to ask about our wines and tapas.
With the same spirit of typical bistrot market cuisine, but with a more intimate atmosphere and an excellent selection of wines, our dinner proposal hides some surprises in the menu. And, if you want to continue with a cocktail, we will bring it from the Zinc Bar.